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Sub Categories
How to Create Sub Categories: Select “Products/Items”, “Sub Categories”, “+Sub Category” Insert the “Category”, “Serving Size Levels”, and “Tax” select “Save” when complete Note: Must have Department, Coursing, Serving Size, Categories and Taxes ...
Products & Items - Menu Item
How to Create a New Item: Select “Products/Items”, “Products/Items” and then select “+Menu Item” Note: Before creating an Item, you must have all the fields created before attaching The following information must be filled out: - Name - ...
Inventory Items
Creating an Inventory Item: “Inventory”, “Inventory Items”, “+Inventory Item” Note: When setting up an inventory item, you must have Ingredient Categories, Storage Locations, Vendors, and In House Units created Select a Category for the item Select ...
Ingredient Categories
Creating Ingredient Categories: Select “Inventory”, “Ingredient Categories”, “+Category” Type in the name of the Category and select “Save”
Modifiers
How to Create Modifiers: Select “Products/Items” , “Modifier” , “+Modifier” Type in the name of the modifier and what tax the modifier needs and select “Save” If wanting to add a Prefix, Select “2” and then “+” Insert the name and an amount (if ...